Lobio Salad

Ingredients

Serves 5

4 cans of red kidney beans (400g x4), drained

1/2 of a red onion, finely chopped

20g of tarragon leaves, roughly chopped

15g of dill, roughly chopped

15g of coriander, roughly chopped

70g of ground walnuts (optional)

Dressing:

2 tbsp Apple cider vinegar

Juice of 2 limes

1 tsp fenugreek

1/2 tsp ground coriander

1 tsp red chili flakes (more or less)

Salt and pepper to taste

Instructions

1) In a small bowl combine the dressing ingredients.

2) In a large bowl, combine drained beans, onion, herbs and walnuts (if using). Pour the dressing over and toss.